I'm an intuitive empath who spent 20 years split between two really intense worlds: corporate tech and commercial kitchens. As an energy-sensitive introvert who excels in ambitious, driven environments, I've got the secret sauce for finding balance when everything seems completely out of control.
Spoiler alert: there's one area where you have the most control, and that's where you want to double down.
I'll show you where, why, and how.
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